croissants |
Also known Eroisa of pancakes, which Wajid work
A great way to work and croissants delicious recipe you from the family of appetite, Houdreha sufficient quantity of 60 people
Amounts croissants
1 kg flour
1 cup water
1 cup liquid milk
1 tablespoon salt
3 tablespoon instant yeast
6 tbsp sugar
2 eggs
1/2 cup oil
How to prepare croissants
1. In a bowl, add the flour and put it all stiff material and stir a little confused and interferes with the materials that were added.
2. Works a hole in the middle of the flour, eggs are laid and batters hand a bit, then add the rest of the material.
3. Kneaded by hand liquid substances which were added and kneaded in a circular motion, but any wraps a little bit until the mixture harmony with some damage as a clock.
4. It will be noted that the wonderful, soft dough, kneaded for 5 minutes, cut by hand in the form of a small number of Core 60 Kaspersky, leave to rest a little and then begins to wrap each piece separately croissant.
5. Stuff as possible desire cheese or meat or chicken Aujdhar such as carrots and peppers with cheese.
6. Open every ball in the form of a triangle roughly, the charge placed at the base and close to the charge, works with a knife from the top slots in the middle of the dough lengthwise cut.
7. Qaeda damage stuffed up and close working in a horseshoe shape, lines will be at the end of the horseshoe to give a beautiful shape
8. Complete the 60 pieces, wipe the egg croissants brushing the pieces and the intervention of the oven and bake croissants.
Croissants suggestions
Sometimes we find the exact gorgeous and there is no new imbued all liquid substances in the shake situation becomes a little dough Lin rescue needs careful increase would not mind must Nzidh bit to become a cohesive dough
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