eggplant salad

eggplant salad

eggplant salad

Prepare eggplant salad

Ingredients:
½ kilo eggplant 13:00 AM sauce, 1 large tomato
1 small onion, small Green Pepper, 13:00 AM minced garlic
16:00 as peanuts, crushed, black pepper,
13:00 AM activities (optional) salt, lemon salt, lemon juice

Steps:
Cut medium eggplant cubes and leaves Vmdh so as not to drink oil
Fry in oil until prolific Athmr
Eggplant leaves even get rid of the oil can be put in the paper Absorbent
Chop tomatoes and raised on the fire and add the sauce and even leave Azbk
Eggplant with a fork to break well and add to the sauce on fire

Mix well, then add salt, pepper and hot sauce and lemon salt and lemon juice
Then remove from fire
Dissolves beans in a little water and sensitive to be heavy

Add the beans and garlic and mix well
Chop green onions and pepper finely with a knife
Then added to the power and stir

salad Appetizers

salad Appetizers

salad Appetizers

It is well known that the tahini or sesame paste salad is one of the hors d'oeuvres (appetizers) associated with meat and barbecue lunches and delicious. So you must figure out the best way sweeter salad and tahini work before we start to mention the amounts and the modus operandi of tahini
The modus operandi of tahini salad
Benefits of tahini salad that you should know

1. very suitable for diabetics.

2. strengthens sexual potency in men.

3. compensate for any lack of daily food.


The amounts of the modus operandi of tahini salad

1/4 kilo raw tahini
3 cloves garlic, Vmin
Half the parsley chopped very fine pieces.
Small hanging vinegar
Salt and spices and sumac
Black pepper, crushed
Half a lemon
5 tablespoons olive oil
Cup yogurt

Steps modus operandi of tahini salad

1. In the method is added to chopped garlic tahini and stir well, then add the yogurt and stir well until the mixture is well harmony.

2. In the other method is to add the lemon juice, vinegar and a little lukewarm water, olive oil, spices and salt and stir well until the mixture homogeneity.

3. Add this liquid over the tahini and continue stirring to mix well that harmony.

For an excellent result, multiply the above ingredients in a blender.

4. then placing them in a dish appropriate presentation and garnish face sumac and parsley.