Coconut chocolate

Coconut chocolate

Coconut chocolate

Coconut chocolate
Ingredients:


½ cup semolina

Two cups liquid milk

Three-quarters cup sugar

Humans lemon (optional)

Kasten coconut

4 tablespoons cocoa

Workshop vanilla
If you want a biscuit circles are wasted

Method:

Keep the stovetop with liquid milk with sugar with vanilla with lemon zest with cocoa on fire and we move constantly until the mixture thickens and becomes a burden

Raise the mix of the fire and pour it in a deep bowl and put it Castine coconut and mix well until mixed well

Keep the container in the fridge for at least an hour until frozen and cooled slightly

Get out the bowl of the fridge and start Petkoar small balls so on until we finish all the mixture

In a bowl put coconut and start Ptgmas balls lightly and without pressure even stick to the coconut from all sides and paste them biscuits

We have become the head of a slave balls wrapped Coconut White

Served cold

chocolate cake

chocolate cake

chocolate cake

chocolate cake

The modus operandi of chocolate cake
Contents
1 amounts of chocolate cake
2 generous amounts
3 how to prepare chocolate cake
4 Way precious preparation
Amounts of chocolate cake
Cup and 3/4 of the flour allocated for Sweets
3/4 cup of cocoa powder Gentlemen
Small and a half teaspoon of bicarbonate of soda
And a half teaspoon of baking powder
Teaspoon salt
Cups of sugar
One cup of milk
Half a cup of corn oil
Two eggs tablespoons
Teaspoon of the vanilla liquid or powdered vanilla
One cup of boiling water

The amounts of precious
½ cup fine powder sugar.
Tablespoons of milk
Two drops of food color; only the desire to choose you favorite color.
How to prepare chocolate cake
To prepare a mixture of national cake flour Ptngel in a deep bowl, then add the baking powder and salt to the mixture, and add the sugar.
Thbta Tennis networking, Chglah on slow speed for several seconds.
Nationalist add milk, corn oil, eggs, vanilla, cocoa, bicarbonate of soda, and then national Bkhvgaha on medium speed for up to two minutes.
Nationalist add boiling water, and a national pit-a-pat for up to half a minute to be able to get a smooth mixture.
Bring cake mold and then a national Ptdhenh vegetable shortening, and a little flour, a national slide it into the mold to cover all aspects, then Pour off the excess flour.
National cake mixture poured into the mold.
National heats the oven to a temperature of 180 ° C, and then go in the cake to the oven for up to 30-35 minutes.
Cake is the maturity test put a small wooden promises or put a knife or fork, but it should come out oud or knife or fork clean it indicates the maturity of the cake.
Remove the national chocolate cake from the oven, then leave it on the grille of metal for several minutes, then Okhreign of Chinese and leave the clamp to cool completely, and national disposal of butter paper that you pre-cum, Put cake in a serving dish.

How precious preparation
National Ptngel caster sugar in a deep dish.
Add the milk is graded on caster sugar that you Ptngelh stirring with a fork or clamp to be able to get a decent soft same strength of honey.
Put the stones in a dish and then adding the national colors you like best, and try to turn these colors with stones.
National decorating cakes, dried fruits such as: cut strawberries, pineapple, but precious Leave to dry and then presenting a national