Coconut chocolate

Coconut chocolate

Coconut chocolate

Coconut chocolate
Ingredients:


½ cup semolina

Two cups liquid milk

Three-quarters cup sugar

Humans lemon (optional)

Kasten coconut

4 tablespoons cocoa

Workshop vanilla
If you want a biscuit circles are wasted

Method:

Keep the stovetop with liquid milk with sugar with vanilla with lemon zest with cocoa on fire and we move constantly until the mixture thickens and becomes a burden

Raise the mix of the fire and pour it in a deep bowl and put it Castine coconut and mix well until mixed well

Keep the container in the fridge for at least an hour until frozen and cooled slightly

Get out the bowl of the fridge and start Petkoar small balls so on until we finish all the mixture

In a bowl put coconut and start Ptgmas balls lightly and without pressure even stick to the coconut from all sides and paste them biscuits

We have become the head of a slave balls wrapped Coconut White

Served cold