Sunday, March 22, 2015

Candy with nuts

Candy with nuts
Candy with nuts


Candy with nuts
Dessert of the most sweets beloved especially in children, because it is characterized by the taste of distinctive and its components milk, if your child does not drink milk, you can compensate for this lack of action fast blancmange be offset from that, as well as adult pudding they Costume tastes scrumptious melts mouth and beautiful, so you know the method of preparation with distinction and easily.

Ingredients:
- Liquid milk
- Sugar
- Starch
- Milk Powder
- Water
- Grain Hill
- Rose water
- Custard for garnish

Preparation:
- Put the starch to dissolve in a glass of cold milk aside.
- Put the rest of the milk in a saucepan on the fire with the addition of cardamom and sugar and stir until the sugar dissolves.
- Add the starch mixture to sugar mixture and milk on the fire, and will continue stirring until it boils the mixture becomes thick.
- Add rose water and stir well and then lift the mixture from the heat.
- Pour the mixture into the dish presentation and Fancy nuts.
- Put the dishes in the refrigerator until the mixture holds together then cold feet

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